Title: George Fassett's Cheesecake Cupcakes
Categories: Cyberealm, Cakes
Yield: 16 Servings

3 pk 8 oz Cream Cheese
1 c Sugar
1 tb Vanilla
3 Eggs
1 c Sour cream
Custard Cups

1. Leave cream cheese out to soften. Beat until smooth with sugar and
vanilla. Add eggs, one at a time, beating on high. Fold in sour cream.

2. Will make more than what a 9" graham cracker crust will hold, so
fill it to the brim, and then bake the remainder in custard cup(s).
Bake at 350F for 30-35 minutes, or until crust is golden brown and
toothpick comes out clean.

Source: George Fassett, Cyberealm BBS, Watertown, NY Typed for you by
Linda Fields, Cyberealm BBS Watertown NY 1993 315-786-1120

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip