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Title: Ginger Salad Dressing Categories: Salads Yield: 12 Servings 1/2 c Sesame or soy oil 1/4 c Soy sauce 1/3 c Diced Onion 1/4 c Diced celery 3 tb Rice wine vinegar; plus----> 1 ts Rice wine vinegar 2 tb Diced fresh ginger 2 ts Sugar 1 1/2 ts Grated lemon peel 1/2 ts Catsup 1/4 ts Black pepper Place all ingredients into blender or food processor and blend until vegetables are pureed. Store in covered jar. Shake thoroughly before using. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini |