|
Title: Girl Scout Samoa Fudge Categories: Candies Yield: 1 Servings 1/2 c Samoas Girl Scout cookies, -crushed 2 c Sugar 6 oz Heavy cream 12 Regular marshmallows 1/2 c Butter 1 ts Vanilla 6 oz Chocolate chips Heat and boil together sugar, heavy cream, marshmallows and butter for 5 minutes. Remove from heat and add vanilla and chocolate chips, mixing until the chips have melted. Add crushed Samoas; mix well. Pour into 8-by-8-inch buttered pan and cool. TULSA WORLD, March 13, 1996 Posted to MM-Recipes Digest V4 #054 by Linda Place |