Title: Golleee Gelatin Punch
Categories: Beverages, Fruit
Yield: 12 Servings

------------------------AUNT BEE'S MAYBERRY COOKBOOK------------------------
1 6 oz box Strawberry jello
2 c Boiling water
2 c Cold water
1 c Sugar
1 pt Cranberry juice
1 2-liter bottle Ginger Ale

Dissolve the gelatin in the boiling water. Add the sugar and stir until
the sugar dissolves, but do not boil. Add the cold water and let the
mixture cool, but not congeal. Pour into a punch bowl and add the cranberry
juice. Add the ginger ale just before serving.
Posted to MM-Recipes Digest V3 #196

Date: Fri, 12 Jul 1996 19:31:30 -0400

From: Dan Schamber