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Title: Grape Nuts Bread - Dairy Free
Categories: Bread machi, Breads, Low fat, Bread-baker
Yield: 8 Servings

-------------------------------FOR 1 LB LOAF-------------------------------
2 ts Active Dry Yeast, Or 1/2 Pkg
2 c Bread Flour
1/2 c Grape-NutsŪ
1 tb Sugar
1 1/2 ts Salt
1 tb Wonderslim, *Note
1 c Water

This bread is terrific for peanut butter and jelly sandwiches.

*NOTE: Original recipe used 2 T vegetable oil.

Add all the ingredients to the machine in the order listed. Choose either
regular or light crust (depending on your preference) and push "Start".

This recipe is dairy-free

Will work on "rapid" or "quick bread" setting.

This bread may be prepared on the time; if you use the timer method,
though, use active dry yeast (rather than compressed) and if you have a
yeast dispenser, use it.

This is very good.

Entered into MasterCook and tested for you by Reggie & Jeff Dwork


NOTES : Cal 159.1 Fat 0.7g Carb 32.8g Fib 1.8g Pro 5.3g Sod 451mg CFF 3.7%
Recipe by: The Bread Machine Baker, Elizabeth Harbison Posted to Digest
bread-bakers.v097.n029 by Reggie Dwork on Apr 11, 1997