Title: Grape-Nuts Bread
Categories: Bread machi, Breads
Yield: 1 Servings

1 1/2 ts Active dry yeast
1 tb Dough enhancer ; optional
1/2 c Grape-Nuts¨
1 1/2 tb Dry milk
3 tb Sugar
1 1/2 ts Salt
1 1/4 c Wheat flour
1 1/2 c Bread flour
1 1/2 tb Butter
9 oz Warm water
--1 1/2 lb loaf:

The wheat flour makes this bread slightly dense. I add 1/3 cup of raisins
for flavor and texture.
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : Great Bread Machine Recipes by Norman A. Garrett
NOTES : I've had lots of compliments and requests for more.
Voted by our "bread consumers" as the best 2 recipes for sweet
breads. [See also Pumkin-Pie Bread]