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Title: Green Adabo of Pork Loin Categories: None Yield: 1 Servings 3 lb Boneless loin of pork, 2" -cubes 1 md Onion, sliced 3 Jalapeno chiles, leave some -seeds 1 Clove garlic (or garlic -salt) 6 Outside leaves Romaine -lettuce 3 Tomatillos (green or 1/2 -bottle green taco sauce) 1/4 c Cilantro (to taste) 1/4 c Orange juice Salt & pepper Put meat in pan with water. Cook 1 1/2 hours; drain, put in pot or crockpot. Combine in blender everything else with 1 cup ater. Season to taste. Pour over meat 30 minutes or add to crock pot and simmer for 6 hours. Add enough water to cover 1/2 the meat. Tasty and hot. Posted to FOODWINE Digest 10 Sep 96 From: Joe Ames Date: Wed, 11 Sep 1996 12:34:44 -0400 |