Title: Grilled Chicken Marinade
Categories: None
Yield: 1 Servings

1/2 c Orange juice
1/4 c Fresh lemon juice
1 ts Dijon style mustard
1 ts Worcestershire
1/4 c Canola oil
2 Minced cloves of garlic (up
-to 3)
1/4 c Chopped fresh parsley
1 ts Dried oregano
Salt and fresh ground pepper
-to taste

Here is a nice marinade for grilled chicken breast or chicken wings. The
combination of citrus goes well with the herbs. Marinate chicken breasts
3-4 hours in this mixture or wings 4-6 hours. It also works well for
cooking in the skillet too. (If you can't get fresh parsley, use 1
tablespoon dried.)

Combine the juices, mustard and worcestershire in a nonreactive bowl. Whisk
in the oil a little at a time. Add the garlic, parsley, oregano, salt and
pepper.

Yield: 1 1/2 cups Posted to Kitmailbox by gigimfg@ix.netcom.com on Apr 26,
1997