Title: Grilled Citrus Tuna
Categories: None
Yield: 1 Servings

1 lb Tuna steaks; (up to 2)
1 c Each orange and grapefruit
-juice
1/4 c Lime juice
1/2 c Dry sherry
1 ts Dried thyme
1/4 ts Cayenne pepper
1/4 ts Salt
1 tb Paprika

Mix juices, sherry, thyme, cayenne and salt in a shallow baking dish. Add
fish and allow to marinate 3-4 hours in refrigerator. Preheat and oil
grill. Remove fish from marinade. Place fish on grill and sprinkle with
paprika. Turn after about 5-7 minutes and continue cooking for another 5-7
minutes.

Posted to recipelu-digest by molony < on Feb 19, 1998