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Title: Guiness Oatmeal Bread Categories: Breads Yield: 12 Servings 2 c Bread flour -- unbleached 1/2 c Whole-wheat flour 1 c Oatmeal, instant 1/2 c Cornmeal 1 1/2 ts Salt 4 tb Buttermilk, dried 1/2 c Flat Guiness stout -- room Temperature 3 tb Maple syrup 2 Egg whites 1/2 c Water -- + 1 T 2 1/2 ts Yeast Process as directed by machine manufacturer. Recipe By : FF list adapted from Bread Machine Baking by Brody & Apter From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip |