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Title: Ham Salad Categories: Dips/spread, Ham Yield: 1 Serving 1/2 Cooked ham; minced 2 tb Green pepper; minced 1 tb Onion, minced 1 ts Mustard, prepared 2 tb Mayonaise Mix all ingredients. Chill overnight in refrigerator. Serve as sandwich spr ead or appetizer spread with crackers. Posted to MC-Recipe Digest V1 #354 From: Gruenwald Date: Thu, 26 Dec 1996 19:56:31 -0600 |