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Hamburger Corn Bake
Title: Hamburger Corn Bake Categories: Hamburger Yield: 6 Servings 1 1/2 lb Hamburger 1 Chopped onion 1 cn Kernel corn 1 cn Cream of chicken soup 1 cn Mushroom soup 1 c Dairy sour cream 1/4 c Chopped can pimento 3/4 ts Salt 1/2 ts Pepper In large fry pan saute hamburger & onion till meat is cooked then add rest of ingredients. Stir in 3 cups of medium broad noodles which have been cooked and drained. Turn into casserole and top with chow mein noodles, dot with margarine and bake 45 minutes in 350 F oven. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini |