Title: Hawaiian Bread 2
Categories: Breads
Yield: 1 Servings

2 3/4 c Flour
1 ts Soda
2 c Sugar
1 ts Salt
1 c Chopped nuts
3 Eggs, beaten
1 c Cooking oil
1 ts Vanilla
1 (8 oz.) can crushed
Pineapple
1/2 c Coconut
2 Mashed bananas

Combine flour, soda, sugar, salt and nuts in mixing bowl and blend by hand.
Add remaining ingredients and bake in greased and floured (two) 9 x 5 inch
loaf pans at 350 degrees for 1 hour. Friday Seniors and Tuesday Nite Ladies