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Title: Hawaiian Muffins Categories: Bread Yield: 12 Servings ----------------------------------DRY MIX---------------------------------- 2 c Flour 1/3 c Sugar 2 ts Baking powder 1/2 ts Salt 1 Jar (3.5-oz) salted; -roasted, chopped macadamia -nuts 2/3 c Flaked coconut 1/2 c Chopped dried pineapple ----------------------------------WET MIX---------------------------------- 3/4 c Milk 1/2 c Melted & cooled butter or -margarine 1 Lightly beaten egg 1 ts Vanilla Preheat oven to 400øF, prepare pans. In a bowl combine first 4 dry mix ingredients, stir in rest of dry mix ingredients to coat. In another bowl mix together the wet mix ingredients. Add dry mix to wet mix until just combined. Spoon batter into pans & bake 15-20 mins or until done. Makes 12. These muffins freeze well. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |