Title: Herring Salad with Sour Cream Sauce
Categories: German, Salads, Fruits
Yield: 4 Servings

------sour-cream sauce------
1 c Sour cream
1/2 c Yogurt
1/2 x Lemon; juice only
1/4 ts Sugar
-----------salad------------
2 Onions; small
2 Apples; medium, tart
8 Herring fillets; marinated
2 ts Dill; fresh or
1/2 ts Dillweed; dried

Sauce: Blend thoroughly sour cream, yogurt, lemon juice and sugar. Salad:
Peel onions and cut into thin slices. Peel and quarter apples, remove cores
and but into thin wedges. Blend onions and apples with sauce. In a dish
arrange herring and apple-onion mixture in layers. Cover tightly and
marinate in refrigerator for 5 hours. Sprinkle with dill before serving.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini