Title: Honey Blueberry Spread
Categories: Sauce
Yield: 1 Servings

1/2 c Fresh or frozen blueberies
1/4 c Honey
1/2 c Butter or margarine;
-softened to room
-temperature

From: Cheryl Miller

Date: Mon, 29 Jul 1996 22:54:43 +0000
Bring blueberries and 2 T. honey to boil over medium-high heat stirring
constantly. Cook 3 to 4 minutes or until mixture thickens and is reduced
by half. Cool. Blend in remaining honey. Beat in butter.

EAT-L Digest 29 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.