Title: Honey Oatmeal Muffins Ii
Categories: Honey, Muffins
Yield: 13 Servings

1 c Flour
1 c Rolled oats
1 tb Baking powder
1/2 ts Salt
1/2 ts Cinnamon
1 c Milk
1 Egg
3 tb Vegetable oil
1/4 c Honey
Granola; if desired

In mixing bowl, combine flour, oats, baking powder, salt and cinnamon. Set
aside. In small mixing bowl, blend together milk, egg, oil and honey. Make
a well in center of dry ingredients. Pour liquid mixture into well. Blend
just until moistened. Fill paper-lined or greased muffin pan cups 3/4 full.
If desired, sprinkle with granola. Bake at 425[F 12 to 15 minutes.

Recipe by: National Honey Board

Posted to recipelu-digest Volume 01 Number 383 by RecipeLu
on Dec 18, 1997