Title: Honey Raisin Bran Muffins
Categories: Breads, Snacks
Yield: 12 Servings

1 1/4 c All-purpose flour
1 tb Baking powder
1/4 ts Salt
2 1/2 c Raisin Bran cereal
1 c Milk
1/3 c Honey
1 Egg
3 tb Vegetable oil

1. Stir together flour, baking powder and salt. Set aside

2. In large mixing bowl, stir together raisin bran cereal, milk and honey.
Let stand 1 to 2 minutes or untl cereal is softened. Add egg and oil Beat
well.

3. Add flour mixture, stirring only until combined. Portion batter evenly
into 12 greased 2-1/2 inch muffin pan cups.

4. Bake at 400 degrees for 18 to 20 minutes or until lightly browned.

5. Serve warm.

From the Kitchen of: Gary & Margie Hartford, Eugene, OR (1:152/19) Taken
from Kellogg's Raisin Bran Cereal box (1972).

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini