Title: Honey-Mustard Baked Chicken
Categories: Crockpot, Poultry, Main dish
Yield: 8 Servings

3 lb Chicken; pieces
1/2 c Butter
1/2 c Honey
1/4 c Mustard, Dijon
1 ts Garlic salt
1 ts Curry powder

Preheat oven to 350. Place chicken pieces in shallow baking pan, skin side
up. Combine butter, honey, mustard, salt and curry powder and mix well.
Pour over chicken and bake 1-1/4 hours, basting every 15 min, until chicken
is tender and nicely browned.