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Title: Hot and Sour Chicken
Categories: Crockpot, Poultry
Yield: 1 Servings

4 Chicken breast halves;
-skinned & boned, (up to 6)
1 c Low sodium chicken broth
1 pk Knorr's hot and sour soup
-mix

Put chicken breasts in the crock pot; add soup mix. Pour broth over all and
cook on low for 5 to 6 hours. Serve with rice or noodles.
Posted to recipelu-digest Volume 01 Number 285 by James and Susan Kirkland
on Nov 22, 1997