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Title: Hot Macadamia Spread
Categories: None
Yield: 1 Servings

8 oz Cream cheese;softened
2 tb Milk
1/2 c Osur cream
2 ts Prepared horseradish
1/4 c Finely chopped green pepper
1 Green onion;chopped
1/2 ts Garlic salt
1/4 ts Pepper
1/2 c Chopped macadamia nuts or
-blanched almonds
2 ts Butter or margarine
Assorted crackrs

beat cream cheese and milk until smooth.Stir in sour
cream,horseradish,green pepper,onion,garlic salt and pepper.Spoon in a
ungreased baking dish.set aside.In a skillet,saute the nuts in butter for
3-4 minutes or until lightly browned.Sprinkle over the cream cheese
mixture.Bake uncovered,at 350 for 20 minutes.Serve with crackers.
Taste of Home

Posted to recipelu-digest Volume 01 Number 398 by "rudolph"
on Dec 23, 97