Title: Hot Turkey Salad
Categories: Poultry, Vegetables, Cheese/eggs, Salads, Microwave
Yield: 4 Servings

1 c Mayonnaise
2 tb Lemon juice
1/2 ts Salt
2 tb Grated onion
2 c Cooked turkey
2 c Chopped celery
1/2 c Sliced almonds
1/2 c Grated sharp Cheddar cheese
Crushed potato chips

1. In a large mixing bowl, blend all ingredients together, except the 1/2
cup grated cheese and crushed potato chips. 2. Place turkey mixture in a
shallow, heat-resistant, non- metallic 8-inch square baking dish. Sprinkle
top with grated cheese and potato chips. 3. Heat, uncovered, in Microwave
Oven 6 minutes or until cheese melts. Variation: Shrimp, tuna or chicken
may be substituted for turkey.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini