|
Title: Ice Cream Kolacky Categories: Desserts Yield: 4 Servings 1 pt French vanilla ice cream 1 lb Butter 2 tb Sugar 4 c Flour Thaw ice cream, soften butter, cream together. Add sugar and flour gradually. Refrigerate dough overnight. Roll out 1/4 thickness, cut into squares or circles and fill with desired Kolacky filling. Bake at 375 degrees for 15 minutes until brown. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz |