Title: Impossible Breakfast Pie (Quiche)
Categories: Breakfast, Eggs, Pies
Yield: 4 Servings

1 lb Sausage (bulk)
1 Green onion bunch, chopped
1 c Mozzerella, grated
1 1/2 c Milk
1 c Bisquick
6 oz Sour cream
3 Eggs
1 Salt & pepper to taste

Brown, drain and crumble sausage. put in bottom of 11X7 greased pan. Top
with onions and cheese. Put rest in blender for 1 min. Pout over meat
mixture. Bake at 350 for 35-45 min until tests done with knife.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini