Title: Jack Daniels Cake
Categories: None
Yield: 10 Servings

Blend:
1/2 c Unsalted butter -- room
Temp
1 c Sugar
Add:
3 Eggs
Add:
1/2 c Jack Daniels
Blend in remaining:
1/2 ts Baking powder
2 c Flour -- generous
1/2 c Nuts, raisins, currants
Or whatever -- (opt.)

Bake 60-90 minutes (big span I know, I usually take it out at 75 min.) in a
loaf pan. It will rise up and brown, the top will crack. The alcohol
evaporates of course, so you're left with this great nutty sweet flavor. I
slice the loaf lengthwise then across to get little servings. It's rich. I
have used other brands, but I'm told JD is truly best. Not being a
bourbon/whisky drinker, I take someone elses word for it. Enjoy! Posted by
Donna SS. "I found this recipe about 15 years ago. I make this for all
pot-lucks and gatherings. Everyone has always been amazed and impressed.
It's easy and the taste is fabulous.

Recipe By : Real Men Don't Cook Quiche

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip