Title: Jalapeno Chicken Fajitas
Categories: Poultry, Mexican
Yield: 8 Servings

8 oz Boneless chicken breasts
1/4 c Lime juice
2 tb Water
1 Clove garlic
Jalapeno Flavor Process
-Cheese Product
Lettuce
Green onions
Tomatoes
Ripe olives
Flour tortillas

Marinate chicken breasts in lime juice, water and garlic. Broil or grill
chicken; slice thinly and serve in flour tortillas with other ingredients.

Makes 8 fajitas.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini