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Title: Jalapeno Jack Burgers W/funky Avocado Ho Categories: Meat Yield: 4 Servings 1 lb Ground beef 2 tb Jalapeno pepper; diced 1 ts Cayenne pepper 1 sm Onion; diced 1 Avocado; peeled and mashed 1 ts Lemon juice Tabasco sauce 4 sl Monterey Jack cheese 2 tb Diced dill pickle 4 Hamburger rolls From: Bigtom3946@aol.com Date: Sun, 30 Jun 1996 13:42:33 -0400 |