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Title: Jodi's Rum Cake Bread Categories: Electric, Bread Yield: 1 Servings 1 c Water; lukewarm 3 c White bread flour 2 1/2 tb Dry milk 3/4 ts Rum extract 1 1/2 ts Salt 2 tb Butter 3 tb Brown sugar 3 1/2 tb Dark rum 1/3 c Pecan bits 2 1/4 ts Active dry yeast Add ingredients according to bread machine manufacturer's instructions. Makes a 1.5 pound loaf. Recipe by: More Electric Bread Posted to MC-Recipe Digest V1 #1022 by "jms@twave.net" Jan 18, 1998 |