Title: Kafta Burgers
Categories: Meat
Yield: 8 Servings

2 lb Ground beef (lean)
1 1/2 c Fine chopped onion
1 c Parsley
1 1/2 ts Salt
1 ts Paparika
1/2 ts Cinamon
1/2 Pepper
8 sl Tomatoes
8 Lettuce leaves
4 Pitas halved crosswise

From: Tats Torres

Date: Tue, 23 Jul 1996 17:38:29 EST
Mix beef, onion, parsley salt paparika, cinamon, pepper. Shape in 8 patties
1/2 ' thick. Broil and grill 4- 6 " from heat source, turning once, 10-15
mins. (medium-well done) or until done as desired. Place burger, tomato
slice, a lettuce leaf into each pita halves.

makes 8 servings Per serving:298 cal 289 grams per 23 g carbohydrates,
11grams fat, 80 grams cholesterol

EAT-L Digest 22 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.