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Karen's Dip
Title: Karen's Dip Categories: Dips Yield: 12 Servings 16 oz Cheese, cream 1/2 c Mayonnaise 1/3 c Grated parmesan cheese 1/4 c Chopped green onion 10 sl Bacon, cooked and crumbled 5 oz Jar green olives, drained -And chopped 2 dr Tabasco Combine all ingredients. Blend well. Chill. Serve as a dip or form into a ball. Serve with wheat crackers. |