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Karen's Layered Chicken Casserole


Title: Karen's Layered Chicken Casserole
Categories: Casseroles, Poultry
Yield: 8 Servings

1 Box Chicken Rice-A-Roni
16 oz Chopped Broccoli -- frozen
4 c Cooked Chicken -- or turkey
2 cn Cream Of Mushroom Soup -- or
Any cream soup
1/2 c Milk -- or mayonaisse
Cheddar Cheese -- grated
Seasoned Bread Crumbs
Mushrooms -- optional

Prepare rice according to package directions. Pat into a long cake pan.

Top rice with broccoli, mushrooms, and chicken or turkey.

Blend together soup & milk or mayonnaise. Spread over top of casserole.

Sprinkle with cheese and bread crumbs. Bake in a 350 degree oven for 30 to
40 minutes.

Recipe By : Karen Broeklin

From: Favorite Fruitcakes By Moira Hodg

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip