Title: Kasha Burgers
Categories: None
Yield: 4 Servings

1 c Buckwheat groats, (kasha)
2 sm Onions, chopped
1/2 lb Mushrooms, chopped
1 tb Parsley, chopped
3 Egg whites
1/2 ts Salt
1/4 ts Pepper

Recipe By : Annice Grinberg

Cook kashe and cook. Saute onions and mushrooms. Mix all together, Shape
into burgers and brown in Pammed skillet or griddle.

From: Annice Grinberg (VSANNICE@WEIZMANN.WEIZMANN.AC.IL)

Posted to JEWISH-FOOD digest V96 #52

Date: Mon, 14 Oct 1996 21:14:35 -0400 (EDT)

From: "Maxine L. Wolfson"