Title: Key Lime Muffins
Categories: None
Yield: 1 Servings

2 c Flour
1 tb Baking powder
1/2 ts Salt
2/3 c Sugar
1 Egg; beaten
1/3 c Butter; melted
3/4 c Milk
1/4 c Lime juice
2 tb Grated lime peel

Preheat oven to 400 degrees. Sift the first 4 ingredients together. Stir in
the egg, butter, milk, lime juice, and peel, until just moistened. Fill
paper-lined muffin tins full. Bake approximately 20 minutes.

Makes 12 muffins.

Posted to Bakery-Shoppe Digest V1 #239 by "Lynn Ratcliffe"
on Sep 14, 1997