Title: Laguna Chili Stew (Iroquois Style)
Categories: None
Yield: 1 Servings

3 lb Diced chuck beef
3 Diced medium potatoes
3 Diced med. yellow onions
1 cn Mild Jalapeno peppers,
-sliced
1 ts Cumin
1 ts Salt
1 ts Black pepper
3 ts Lahuna chili

Sear beef cubes in t 2bs corn oil in skillet and then add with the green
pepper to a quart of boiling water in a 4 quart pot. Simmer for one hour.
Add diced potatoes, onions, cumin, salt, pepper and chili. Simmer 30-40
minutes more or until potatoes are tender.

Gerry Goyette - Mohawk

Posted to FOODWINE Digest 18 October 96

Date: Sat, 19 Oct 1996 16:57:40 -0400

From: Garry Howard