Title: Layered Dessert
Categories: Dessert
Yield: 20 Servings

1 cn (large) crushed pineapple;
-drained
2 Boxes instant vanilla
-pudding mix
1 cn Blueberry pie filling
2 ct (small) whipping cream;
-whipped
1 cn Cherry pie filling
1 Yellow cake mix; prepared

Prepare vanilla pudding according to package directions. Per cake in a
9x13-inch pan according to package directions. When cake has cooled, divide
in half & crumble the cake into fine pieces. Layer half the crumbled cake
in the bottom of a large glass pedestal bowl. Then layer ingredients, using
half the cake, pineapple, pudding, blueberry filling & whipped cream.
Repeat layers, using the cherry pie filling. Garnish with nuts & cherries.
(This recipe serves about 20 people. This makes a beautiful dessert if put
into a glass bowl.)

CAROLYN HARPER

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.