Title: Lemon Garlic Bread
Categories: Not, Sent
Yield: 8 Servings

1 Loaf French Bread
1/2 c Butter or margarine, melted
2 tb Parmesan cheese, grated
4 ts Lemon juice
1 tb Grated lemon peel
1 Clove garlic, minced
1/4 ts Pepper

Cut bread diagonally into 1-inch slices. Combine remaining ingredients;
brush over cut sides of bread. Wrap loaf in foil. Bake at 400 for 15-20
minutes or until heated through.
Posted to EAT-L Digest 29 Dec 96

Recipe by: Taste Of Home - Oct/Nov '96

From: The Taillons

Date: Mon, 30 Dec 1996 19:43:01 -0500