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Title: Lentil Salad Deluxo Categories: None Yield: 1 Servings Lentils and onions left over -from the previous meal; -about two cups Roasted vegetables left over -from the previous meal; cut -up as it pleases you Chicken left over; pulled -from the bones and -shredded, skin included if -you wish 1/2 c Orange Cumin Vinaigrette; -(up to 3/4) Salt and pepper to taste Chopped parsley or cilantro -if you have the time and -energy; if not don't worry -about it TOO HOT TAMALES SHOW #TH1E11 Combine lentils, vegetables and chicken in large mixing bowl. Drizzle over 1/2 cup dressing and mix well to combine. Taste and add additional vinaigrette and/or salt or pepper to taste. Add chopped herb if you've managed it. Serve for lunch or light dinner within 2 days. Yield for this entire menu is 2 to 3 meals for 2 people Posted to recipelu-digest by molony |