Title: Lighter Easy Garlic-Cheese Biscuits
Categories: None
Yield: 10 -12

2 c Bisquick Reduced Fat baking
-mix
2/3 c Skim milk
1/2 c Shredded reduced-fat Cheddar
-cheese; (2 ounces) [see
-note below]**
1/2 ts Garlic powder
Butter-flavored nonstick
-cooking spray; if desired

Heat oven to 450°.Mix baking mix, milk, cheese and garlic powder to make a
soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls
onto ungreased cookie sheet.Bake 8 to 10 minutes or until golden brown.
Spray warm biscuits with cooking spray before removing from cookie sheet.
Serve warm.

NOTE- I often make these using half Mozzarella and half cheddar for the
cheese; and I toss in a few dun-dried tomatoes. YeeeeeeeUmmmmmmm!!

Posted to brand-name-recipes by Abtaxel on Mar 29, 1998