Title: Lipton Recipe Secrets Golden Lemon Chicken
Categories: Poultry, Chicken, Main dish
Yield: 4 Servings

4 Boneless skinless chicken
-breast halves (about 1 lb)
1 Egg, beaten
All-purpose flour
3 tb Butter or margarine
1 pk Lipton Recipe Secrets Golden
-Herb with Lemon Soup Mix
1 c Water
4 Lemon slices (opt)

Dip chicken in egg, then flour. In skilet, melt butter and brown
chicken 4 minutes, turning once. Stir in Golden Herb with Lemon Soup
Mix blended with water; arrange lemon on chicken. Bring to boil.
Simmer covered 10 minutes or until chicken is done. Makes about 4
servings. Serve with Lipton Golden Saute Chicken Broccoli Angel Hair
Pasta.

From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip