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Title: Little Red Chicken Categories: Poultry Yield: 8 Servings 1 lg Fryer; cut in pieces 1/2 c Bell pepper; chopped 1/2 c Onion; chopped 1 cn Tomato sauce 2 tb Brown sugar 1 tb Salt 1 ts Pepper 1/4 c Vinegar 1 tb Worcestershire sauce 1 cn (6-oz) mushrooms Place chicken in oblong baking dish. Combine other ingredients; mix well and pour over chicken. Bake in an uncovered dish at 350 degrees for 1 hour and 45 minutes. Serves 8. From . Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |