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Title: Low Fat Fudge Brownie Sundae Categories: None Yield: 1 Servings 1 c All-purpose flour 3/4 c Granulated sugar 1/4 c Unsweetened cocoa 2 ts Baking powder 1/2 ts Salt 1/2 c Skim milk 1/4 c Natural applesauce 1 ts Vanilla extract 3/4 c Brown sugar 1/4 c Unsweetened cocoa 1 1/4 c Hot water Low fat frozen yogurt Preheat oven to 350 degrees F. Spray an 8 x 8-inch baking pan with cooking spray. In a large mixing bowl, combine flour, sugar, 1/4 cup cocoa, baking powder and salt. Add milk, Mott's Natural Apple Sauce and vanilla to dry ingredients. Stir to blend. Spoon batter into prepared pan. In a medium-size bowl, combine brown sugar, 1/4 cup cocoa and hot water. Stir to blend. Pour over batter in prepared pan. Bake for 40 minutes. Remove cake from oven and cool in pan on a wire rack. Serve with a scoop of low fat frozen yogurt and spoon the chocolate sauce that has formed on the bottom of the pan over the brownie as a topping. Serves 6. Calories: 287, Fat: 1 gram per serving. Posted to TNT - Prodigy's Recipe Exchange Newsletter by Lee Theis |