|
Title: Mama Mia Pizza Sauce Categories: None Yield: 1 Servings 3 tb Oil 1 c Finely chopped onion 1 tb Finely chopped garlic 2 15 oz. tomato sauce 3/4 c Water 1 tb Salt 1 tb Oregano 2 ts Sugar 1 ts Basil 1 Bay leaf 1 ds Pepper Hey, Charlie, how about some pizza sauce to go with that pizza dough? (sorry, my only pizza crust recipe is for people who make it the old-fashioned way - by hand) This is from a 1976 Hunt's "Complete Tomato Sauce Cookbook" It is a bit salty, so you might want to cut down on the salt. Connie In 2 quart saucepan, heat oil and saute onion until golden. Add garlic and cook 1 -2 minutes longer, stirring. Add remaining ingredients and simmer slowly, uncovered about 1 hour or until thick. Remove bay leaf. May freeze. Posted to KitMailbox Digest by CGarlitz |