|
Title: Marg's White Cake Categories: Cake Yield: 12 Servings 1 c Butter 2 c White sugar 3 Eggs 3 c Flour 2 1/2 ts Baking powder 1 ts Vanilla 1/2 c Milk 1/2 c Boiling water From: Marni Tuttle Bake at 350F, 20 minutes. Works best in bundt pan. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |