Title: Meat Loaf #1
Categories: Meat
Yield: 6 Servings

1 lb Ground beef
1 1/4 c Uncooked Quaker Oats
2 ts Salt
1/2 ts Celery salt
1/4 ts Black pepper
1 Well beaten egg
1/3 c Catsup
1 1/4 c Milk
2 tb Chopped onion

Combine all ingredients thoroughly & pack into a loaf pan. Bake at 350 for
1 hour. Slice & serve warm or cold. (For added taste, top with strips of
lean bacon). Serves 6-8.
Variation: To 1-1/2 lbs ground beef, substitute 3/4 cup Pepperidge Farm
Dressing for the uncooked oats.

MRS JAMES (IRENE) BLACKBURN

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.