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Title: Mexican Sausage and Macaroni Salad Categories: None Yield: 1 Servings ----------------------------------COMBINE---------------------------------- 1 pk (8 oz.) elbow macaroni, -cooked 1 pk Jimmy Dean sausage, cooked -and drained 1 cn Kidney beans, drained 1 cn (8 oz.) corn, drained 2 md Tomatoes, diced 1 sm Green pepper, diced 1/2 c Green onions, sliced 1/2 c Green or black olives, -sliced 1 c Cheddar cheese, grated ----------------------------------DRESSING---------------------------------- 1/2 c Bottled taco sauce 1 ts Seasoned salt 1/4 c Oil 1 ts Basil leaves Blend dressing ingredients and toss with salad. Chill before serving. Posted to FOODWINE Digest 03 Oct 96 From: Joe Ames Date: Fri, 4 Oct 1996 10:18:29 -0400 |