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Title: Mexican Seasoning Categories: Condiments, Mexico, Upload, Archived Yield: 1 Cup 6 tb Cumin; ground 6 tb Oregano leaves; crushed 2 ts Pepper, cayenne 2 tb Garlic powder 2 tb Paprika 4 tb Salt Combine all ingredients, mix thoroughly. Place in jar with tight fitting lid, use as desired. From "Brochure 010008 10/92" National Pork Producers Council, posted by DonW1948@aol.com File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip |