Title: Mexican Style Short Ribs
Categories: None
Yield: 6 Servings

4 lb Beef short ribs
10 1/2 oz Beef consomme
1 1/4 oz Taco seasoning mix
1/4 c Green pepper, chopped

In large skillet brown ribs; pour off excess fat. Mix beef consomme with
dry taco mix; add green pepper. In crockpot, pour sauce over ribs. Cover
and cook on low for 6 - 8 hours.

Poke Along Crock Pot Cook Book per jean hores

Posted By Sam Waring On rec.food.recipes or
rec.food.cooking

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini