Title: Millet Mango Muffins
Categories: Bread
Yield: 12 Servings

1/2 c Millet flour
1 c Brown rice flour
1/2 c Oat flour
1 tb Baking powder
1 c Water
2 ts Vanilla
1/4 c Rice syrup or honey
3 tb Vegetable oil
1/4 c Almonds; chopped (optional)
1 Mango; chopped (or other
-fruit)

Date: Mon, 19 Feb 1996 07:43:23 -0800

From: Gerald Edgerton

Mix the dry ingredients well in a mixing bowl, then add the water, vanilla,
oil and sweetener. (warm the honey first for easier mixing). Mix
thoroughly. Fold in almonds and fruit, spoon into muffin tinuntil about 1/4
inch from the top. Bake for 15 to 20 mins in a 375 degree oven.

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