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Millie's Basic Whole Wheat Bread
Title: Millie's Basic Whole Wheat Bread Categories: Bread machi, Breads Yield: 16 Servings 1 lg Egg; plus: Water to equal one cup 2 tb Butter; room temp 1/4 c Molasses 2 tb Honey 1/2 c Cornmeal; yellow 2 c Flour; whole-grain wheat 1 c Flour; white 1 1/2 tb Nonfat dry milk powder 1 1/2 ts Salt 2 1/2 ts Yeast The recipe calls for extra large egg, placed in a 1 cup measure, plus enough warm water to measure 1 cup liquid total. Place in the machine in the order listed. Program for basic white bread and press start. Check the dough after the first 10 minutes of kneading - adding tablespoon increments of the white flour if the dough appears very moist. A very flavorful dense compact loaf. Excellent! 14.2% cff From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Lora Brody:Bread Machine Baking - Perfect Every Time |