Home       Back

Millie's Basic Whole Wheat Bread


Title: Millie's Basic Whole Wheat Bread
Categories: Bread machi, Breads
Yield: 16 Servings

1 lg Egg; plus:
Water to equal one cup
2 tb Butter; room temp
1/4 c Molasses
2 tb Honey
1/2 c Cornmeal; yellow
2 c Flour; whole-grain wheat
1 c Flour; white
1 1/2 tb Nonfat dry milk powder
1 1/2 ts Salt
2 1/2 ts Yeast

The recipe calls for extra large egg, placed in a 1 cup measure, plus
enough warm water to measure 1 cup liquid total.

Place in the machine in the order listed. Program for basic white bread
and press start.

Check the dough after the first 10 minutes of kneading - adding tablespoon

increments of the white flour if the dough appears very moist.

A very flavorful dense compact loaf. Excellent!

14.2% cff
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : Lora Brody:Bread Machine Baking - Perfect Every Time