Title: Mirliton En Casserole
Categories: Casserole
Yield: 4 Servings

1/2 lb Ground meat
2 tb Oil
1/2 c Onions; chopped
1 tb Bell pepper; chopped
2 c Mirlitons; chopped
1 tb Parsley; chopped
1 1/2 ts Salt
1/2 ts Pepper
1/4 c Bread crumbs
2 tb Butter
1/2 lb Fresh shrimp (optional;
-substituted for the meat)

Brown meat in oil; add onions, bell peppers and mirlitons, cook slowly
until well done, about 30 minutes. Butter 1 quart casserole dish; fill with
mirliton mixture, mixing in parsley. Top with bread crumbs and dot with
butter. Bake at 350 degrees for 20 minutes. Serves 4.

Variation: Shrimp may be substituted for meat. Use 1/2 pound fresh shrimp.
Add when mixture is poured into baking casserole.

From . Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.